Chipotle Cheese Dip
Ingredients
1/2 cup mayo
8 ounces cream cheese
1 cup grated Sharp Cheddar cheese
4 green onions, chopped
10 Club crackers, crushed
1/2 cup Dr. Pete’s Chipotle Grilling Sauce
Directions
In a bowl, combine mayo, cream cheese, cheddar cheese and onions. Press into a greased shallow baking dish. Top with crackers and bake at 350 for 15-20 minutes, or until hot and bubbly. While still hot, top with Dr. Pete’s Chipotle Grilling sauce. Serve with wheat thins, corn chips, or pita chips. YUM,YUM,YUM!
