Salmon Parmesan Penne Pasta
Ingredients
4 seasoned salmon fillets cooked, grilled or pan seared.
1 16 oz. box of Penne or Ziti pasta, cooked and drained
2 large stalks broccoli, just flowerettes cooked
1 8 oz. jar sundried tomatoes, drained
Parmesan Garlic Dressing, enough to coat the mix
Shaved Parmesan cheese for garnish
Directions
Cook seasoned salmon, pasta, and broccoli so they are ready at approximately the same time.
Drain pasta, cut up cooked salmon into bite size pieces.
In large bowl, mix pasta, salmon, sundried tomatoes, and broccoli.
Toss with prepared Parmesan Garlic Dressing, enough to coat the ingredients. Put in large serving dish and top with shaved Parmesan cheese.
Serves 6-8.
Great with fruit salad and crusty bread.
